Working parts & output control
Match the structure to the fruit and the next process. Create the required material breakdown using the actual proposed working assembly. Tooling, clearance and any screen are evaluated together.
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Test a defined material against a defined downstream result.
Specify fruit variety, maturity, temperature, size range, skin and hard-stone condition. Discuss how the sample should be prepared and transported with the receiving team. Do not dispatch an unsolicited perishable sample to an unconfirmed address.
Record the identified machine, tooling, any screen, settings and feed method. Measure sample mass and the stated time window. Distinguish a short continuous run from a shift including stops, cleaning and changeover.
Collect labelled mash samples and record output observations with the agreed method. Run the intended press or pulper trial where possible. Include reject fractions and material retained inside the system rather than judging only the collected product.
Agree the required output, sustained throughput basis, cleaning access and integration checks before the test. List conditions not represented by the sample. A passing run establishes evidence only for those stated conditions, not every fruit or seasonal variation.
Match the structure to the fruit and the next process. Create the required material breakdown using the actual proposed working assembly. Tooling, clearance and any screen are evaluated together.
Measure the space needed after installation. Provide access to inspect, clean and replace machine parts without losing control of product residues or reassembly quality.
Connect to a press or a pulper with defined inputs. Specify the crusher outlet as the inlet to a separate processing stage, including the transfer equipment and its control responsibilities.
PS SERIES
Use the published PS references as a starting point, then confirm the duty on your prepared fruit.