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Specify the mash, not just a screen

Turn the desired crusher output into a repeatable observation and downstream acceptance test.

01

Keep dimensions distinct

Screen aperture describes a machine part. The produced mash may contain a distribution of shapes, fibres, liquid and fragments; it is not guaranteed to equal that aperture. Record the hardware setting and measured output separately.

02

Agree a sampling method

Collect samples at defined points in a stable run and identify each container with fruit and machine conditions. Choose a measurement method suited to the mash, including how it handles soft fragments and free liquid. Do not compare incompatible wet and dry methods.

03

Assess useful performance

For a press, observe drainage and bed behaviour. For a pulper, check the receiving condition and reject behaviour. A finer mash may not improve the next operation, so output acceptance should include the intended process rather than appearance alone.

04

Keep the change history

When changing speed, tooling, clearance or a screen, record one identifiable condition per trial. Include wear state and feed rate. Retain samples and observations so that a later adjustment can be compared with the accepted baseline.

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Compare catalogue references

Use the published PS references as a starting point, then confirm the duty on your prepared fruit.

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